Though built maintaining the original design and materials, E61 features updated devices linked to its revolutionary technical solutions and its stainless steel elegant body.
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the pre-infusion system, the extension of the contact time between the water and the ground coffee before extraction flavors optimal extraction when it comes to the organoleptic properties of the espresso.