
Pastry Demo using Bravo Trittico
March 5, 2019
Multifunctional Unit for Gelato Pastry and Chocolate
March 13th 10am-4pm
Learn from the best. Sunbelt Imports is proud to present this demonstration where we are going to show how to use the versatile Bravo Trittico to create delicious, beautiful items. We will also touch on decorative techniques, glazing, and unique presentation styles.
These are some of the items we will be working on:
Pate a Choux (for creams puffs, Paris breast, eclairs, etc.)
- Pastry Cream
- Buttercream
- Citrus Curd
- Bavarian Cream
- Ganache
- Chocolate Cremeux
- Gelato
RSVP
Please fill out the form to register for the event.
