Jan 31st - Houston

10 AM - 4 PM

This gelato workshop is dedicated to those who enjoy bringing into their shop new flavors and decorations making every celebration unique and special.

INTRODUCTION

You will learn new flavors and decoration for gelato and pastry following the new market trend from all over the world.

TOPICS

• Combine gelato flavors
• Create amazing decorations
• Learn simple pastry recipe
• Use sprays to decorate your pastry and give a stunning finish with colors and texture

Technician: Chef Davide Zambon

Houston Location: 3505, 10525 Kinghurst St
Houston, TX 77099
Date: Jan 31st Time: 10:00 AM - 4:00 PM

Enroll Now!